DINNER

STARTERS

HOUSE MADE POTATO CHIPS
$4.00

French onion dip

CHICKEN WINGS
$14.00

naked, BBQ, hot, or Cajun, ranch dressing

FLATBREADS
$13.00

pesto sausage or wild mushroom

TODAY'S SOUP
bowl $7.00 cup $5.00

check with your server

FRIED BRUSSEL SPROUTS
$5.00

sweet soy, Grana Padana

SPINACH DIP
$10.00

naan,parmesan

SALADS

PETITE SALAD
$6.00

house or classic Caesar

CLASSIC CAESAR
$9.00

focaccia croutons, Grana Padano add chicken +$5, shrimp +$7, or salmon +$7

SOUTHWEST CHOPPED
$9.00

pico de gallo, black beans, corn, tomatoes, bell peppers, mixed greens, avacado vinaigrette add shrimp +$7 add steak +$9

HONEY MUSTARD SALMON
$15.00

mango quinoa salad, baby greens, mango vinaigrette

MAINS

TEXAS GULF FISH
$22.00

today's fish market special, corn succotash, roasted tomatoes, red pepper coulis, micro basil

COUGAR POWERHOUSE BURGER
$14.00

house baked bun, lettuce, tomato, red onion, house made pickles, bacon, cheddar cheese, fries

BEEF FILET
$33.00

red wine reduction, herb butter, potato gratian

SEARED HERB SALMON
$20.00

parmesan polenta, brussel sprouts, roasted kale sundried tomato buerre blanc

PORCINI CHICKEN BREAST
$19.00

roasted garlic mashed potatoes, grilled asparugus

ITALIAN SAUSAGE SPAGHETTI
$13.00

marinara, parmesan

ST. LOUIS BBQ RIBS
$13.00

1/2 rack, coleslaw, fries

SEARED CHICK PEA CAKE
$24.00

roasted kale, succotash, green pea, carrot gastrique

CREOLE RIBEYE
$31.00

dirty rice, broccolini, creole cream sauce

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O U R  M E N U
O P E N I N G  H O U R S
R E S E R V A T I O N S

Our varied menu features breakfast, lunch and dinner and a farm-to-table concept. 

Open 7 days a week,

6:30 a.m. to 10 p.m.

 

Call 713.743.2512 or click here to reserve your table online.